Our Production Facility
We produce every product to make
people happy in our 4000 m2
modern and hygienic production
facility in Ankara that is beyond sector standarts.
We produce every product to make
people happy in our 4000 m2
modern and hygienic production
facility in Ankara that is beyond sector standarts.

We are making a unique taste story with our 70 experienced pastry chefs and their recipes that are special to us. We pay the same attention to hygiene as we do for taste. We experience the pride of being the first company that use TÜRKAK certified FSSC 22000 Food Security system, and we are proud of being a part of GFSI (Global Food Safety Initiative) and EA (European Cooperation for Accreditation) which the latest food security systems. We follow climatization infrastructure and frozen food 7/24 with our latest automation systems, and we guarantee the freshness of every product for our clients.